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Agriculture & Food

NC State Extension connects farmers, agribusinesses and communities with vital research-based information and technology. Research at NC State targets society's grand challenges. Extension delivers this research directly into the hands of North Carolinians, helping them to translate knowledge into everyday solutions.

Cover photo for Ginger and Turmeric Conference

Ginger and Turmeric Conference

1ST NATIONAL GINGER AND TURMERIC CONFERENCE Richmond, VA October 17-19, 2018 “With consumer demand for ginger and turmeric on the rise, many …

Cover photo for Pasture Management Workshop Series

Pasture Management Workshop Series

Alamance County Cooperative Extension and Alamance County Soil & Water Conservation District are teaming up to bring you an …

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Recent Publications related to Agriculture & Food

Nitrogen deficiency

Tobacco - Nitrogen (N) Deficiency

By far, nitrogen (N) is the most widely applied nutrient for plant growth. It …

Scouting for Freeze Injury in Winter Wheat

This publication covers the signs and symptoms of freeze injury in winter wheat.

5 days ago

NC Industrial Hemp Posters

Posters available to print regarding industrial hemp in North Carolina.

5 days ago
Bacterial wilt in tomato field.

Southern Bacterial Wilt of Tomato

Southern bacterial wilt of tomatoes is addressed in this factsheet.

Strawberries

How to manage pesticides to control insects, diseases, weeds and other crop pests of strawberries …

Apples

How to manage pesticides to control insects, diseases, weeds, and other crop pests for apples …

Early blight symptoms on tomato

Early Blight of Tomato

This factsheet describes early blight of tomato, including identification, transmission and disease management, and control.