Summer 2020 Food and Nutrition Courses

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Know anyone who could use some help with basic cooking skills to make eating healthy easier? Need a refresher yourself? Interested in learning more about how to flavor food with herbs and spices? Always wanted to try canning but not sure where to start?

We have several exciting summer courses this year! All of our materials will be virtual and free of cost to participants. Registration is required. Click on the images below to access the Eventbrite page to learn more and sign up.

For questions about any of these classes, contact Eleanor Frederick at eleanor_frederick@ncsu.edu or by calling 336-570-6740.

image for pressure canning class

Image for cooking with herbs and spices class

Image for cook smart, eat smart cooking courseImage for water bath canning class

Image for cooking with herbs and spices class (Friday, July 24)